The Admiral Mumbles Mostly Blues & Jazz Festival has a tradition of good beer (with a great choice of alternatives) and tasty food. Make the most of your afternoon or evening out and enjoy world-class music in the Festival Pavilion, then drop into the bar for a proper pint, or choose from a selection of comforting festival food.

TOMOS WATKIN
This year’s bar will be provided by the experienced Paul Cullen of Zing Hospitality in a welcome return to the festival following a one-year break. The bar will be supplied by Swansea’s premier brewer, the Hurns Brewing Company, makers of the famous Tomos Watkin range of fine ales and beers.

VENISON & HOG ROAST
The range of food will include hearty organic hog and venison roasts from Sam’s Meat Roast of Taliaris, near Llandeilo – fresh home-reared Welsh meats. Also salads and soups and other lighter options, including vegetarian.
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